blog post Defining Community Is Slippery on the Eel River By Cameron Nielsen, Sarah Bardeen Jul 10, 2023 On paper, California’s Eel River is a prime candidate for restoration. So why is it so hard to get done? The answer lies partly in the dam’s history—but in large part, the challenge lies in the complexities of who exactly constitutes the river’s community. Finding a solution has implications not just for the state but for the nation.
blog post Keeping Students Fed When School Is Out By Caroline Danielson Jun 8, 2023 The end of the academic year can increase food insecurity for California families that rely on free meals provided at school. Plans to permanently add a second mode of assistance—debit cards that can be used for groceries—aim to help families feed their children when school is out.
blog post Restoring Rivers, Restoring Community By Sarah Bardeen, Gokce Sencan Jun 5, 2023 At the PPIC Water Policy Center, we’ve studied ecosystem restoration issues such as the importance of restoring more natural flow patterns, improving permitting, and storing water for the environment. This year, we brought in three CalTrout Ecosystem Fellows to look at another major challenge in river restoration: community engagement. This is the first of four posts on the topic!
blog post The EPA’s Martha Guzman Discusses New Environmental Justice Initiatives By Sarah Bardeen May 15, 2023 Martha Guzman is leading the Environmental Protection Agency’s efforts to protect public health and the environment for Region 9, which includes California. We spoke with Ms. Guzman to learn more about the EPA’s latest environmental justice initiatives—and found her to be a fountain of both information and enthusiasm about the new opportunities.
blog post Metropolitan Water District: “We’re the Squirrels of the Water System” By Sarah Bardeen May 8, 2023 Deven Upadhyay is the assistant general manager and executive officer for the Metropolitan Water District of Southern California, which provides water to 19 million people. This week on the blog, Upadhyay describes how Met is handling California’s recent precipitation whiplash—and shares some improvements that are in the works.
blog post Helping Communities Meet Their Basic Water Needs By Zaira Joaquín Morales Apr 17, 2023 This week, State Water Contractors general manager Jennifer Pierre speaks with us about a proposed pipeline that will both improve water supply reliability in Antelope Valley—and free up water for San Joaquin Valley communities facing water insecurity. “This is the most exciting thing I’m working on,” she says.
blog post New Horizons for Senior Fellow Alvar Escriva-Bou By Sarah Bardeen Feb 24, 2023 In over seven years at the PPIC Water Policy Center, senior fellow Alvar Escriva-Bou has contributed enormously to our research, particularly around drought, agriculture, and the San Joaquin Valley. Now, as he moves on to a new chapter as a faculty member at UCLA, we asked him to reflect on his time at PPIC—and to tell us more about what’s next.
blog post Tackling “Forever Chemicals” in the Water Supply By Sarah Bardeen Jan 19, 2023 Much has been made of two drinking water pollutants recently: PFAS and microplastics. We spoke with Jason Dadakis of the Orange County Water District to learn more about these pollutants—and to find out how worried we should be.
blog post Adapting to a Water-Scarce California By Ellen Hanak Jan 9, 2023 With the arrival of a series of atmospheric rivers, drought-weary Californians are now confronting the weather whiplash that’s a hallmark of our state’s climate. But the current deluge won’t erase California’s water challenges. PPIC Water Policy Center director Ellen Hanak reflects on what happened with California’s water in 2022—and explores how to manage the resource in our increasingly volatile climate.
blog post Video: Surplus and Shortage—California’s Water Balancing Act By Sarah Bardeen Nov 28, 2022 After three years of virtual events, our annual fall conference returned to an in-person format in Sacramento on Friday, November 18. The upshot? Good people, good food, and three vital panel discussions about managing water in California’s changing climate. Read our recap!
