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Water Stress and a Changing San Joaquin Valley

By Ellen Hanak, Jay Lund, Richard Howitt, Peter Moyle ...

The San Joaquin Valley—California’s largest agricultural region and an important contributor to the nation’s food supply—is facing growing water stress and a number of related environmental and public health problems. Large parts of the valley have become dependent on unsustainable pumping of groundwater. Tackling these linked issues with cooperative, coordinated approaches is key to success.

This research was supported with funding from the S. D. Bechtel, Jr. Foundation, the TomKat Foundation, and the US Environmental Protection Agency.

blog post

Recycled Drinking Water: The Next Frontier

By Lori Pottinger

California is poised to become an early adopter of the direct reuse of purified wastewater. An expert interview on this potential new drinking water source.

blog post

A Changing State of Water Conservation

By Lori Pottinger

The state continues to learn from the latest drought--an expert interview with Fran Spivy-Weber of the California State Water Board.

blog post

Do You Know Where Your Water’s Been?

By Lori Pottinger

The twin challenges of water quality and quantity are leading to interesting solutions. We explore innovations in water re-use and treatment with David Sedlak.

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