blog post An Epic Snowpack May Test Water Management in the San Joaquin Valley By Jeffrey Mount Mar 13, 2023 Nothing improves our understanding of water like a “stress test”—and it’s starting to look like the San Joaquin Valley will face one this spring, when California’s epic snowpack begins to melt. This week on our blog, Jeff Mount speculates about what may lie ahead for the valley.
blog post Helping the San Joaquin Valley Find New Uses for Fallowed Farmland By Sarah Bardeen Mar 8, 2023 In Sarge Green’s 40-plus year career, the water management specialist has worn an astonishing number of hats. He’s now deeply involved in efforts to help San Joaquin Valley farms and communities cope with the challenges of implementing the Sustainable Groundwater Management Act. We spoke with him about how to manage farmland that will be transitioning out of intensive irrigation.
Policy Brief Policy Brief: The Future of Agriculture in the San Joaquin Valley By Alvar Escriva-Bou, Ellen Hanak, Spencer Cole, Josué Medellín-Azuara Feb 8, 2023 Agriculture is a key driver of the regional economy in the San Joaquin Valley, but water for irrigation is an ongoing—and growing—concern. Our latest research offers the most accurate, nuanced, and localized look at where fallowing may need to occur—and details the policy and management actions that could lead to better outcomes.
blog post Can Nine Atmospheric Rivers Recharge California’s Groundwater? By Sarah Bardeen Feb 6, 2023 Last month’s storms dropped immense amounts of water on California. Now, many people are wondering if we’ve been able to sock away any of that bounty—so we asked groundwater hydrologist Helen Dahlke to give us the skinny.
blog post Can We Capture More Water in the Delta? By Sarah Bardeen Jan 17, 2023 A massive amount of water is moving through the Sacramento–San Joaquin Delta in the wake of recent storms, and calls have risen from all quarters to capture more of this bounty. We spoke with PPIC Water Policy Center adjunct fellow Greg Gartrell to understand what’s preventing that—and to dispel the myth of “water wasted to the sea.”
Fact Sheet Water and Energy in California By Alvar Escriva-Bou, Gokce Sencan, Andrew Ayres Dec 5, 2022 Water and energy are closely entwined in California: the energy sector relies heavily on water for electricity generation, and statewide water use consumes a lot of energy. Our new fact sheet illuminates the connections between these two sectors, and explores ways to make both systems more resilient in the face of climate change.
Report Storing Water for the Environment By Sarah Null, Jeffrey Mount, Brian Gray, Kristen Dybala ... Aug 22, 2022 Large reservoirs are essential for managing water in California’s highly variable climate—but over the years, the construction and operation of these reservoirs have had significant environmental costs. Our new research outlines how reservoir operations could be changed to improve the health of the state’s fragile freshwater ecosystems.
blog post Commentary: Can San Joaquin Valley Agriculture Survive with Less Irrigation? Here Are Ways To Do It By Caitlin Peterson Aug 5, 2022 Water-limited crops can be a challenge to grow in the San Joaquin Valley. But where water is scarce they could offer a good alternative to fallowing—and provide other benefits.
Report Land Transitions and Dust in the San Joaquin Valley By Andrew Ayres, Jaymin Kwon, Joy Collins Jul 20, 2022 Agricultural operations and wind erosion are two of the largest sources of dust in the San Joaquin Valley, and the valley’s air quality may decline with increased farmland fallowing and a warmer, drier climate. This will impact low-income, rural communities first and foremost, but proactive management can help identify high-risk areas and direct funding to cost-effective interventions.
Report Exploring the Potential for Water-Limited Agriculture in the San Joaquin Valley By Caitlin Peterson, Cameron Pittelkow, Mark Lundy Jul 20, 2022 As irrigated farmland comes out of production in the San Joaquin Valley, valley residents will face increased pests, weeds, and dust—as well as a loss of employment and economic activity. Water-limited cropping is one alternative to fallowing that can improve soil health and air quality, create habitat, and keep land in production.
