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Is Agrivoltaics Right for California?

By Sarah Bardeen

Agrivoltaics—the practice of using the same piece of land simultaneously for agriculture and solar power generation—has enjoyed a lot of positive press lately. But is it right for California? We spoke with two experts with very different views on the subject.

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The Weird Weather of 2023: Better Get Used to It

By Jeffrey Mount, Gokce Sencan, Michael Dettinger

Water Year 2023 comes to an end on September 30. For most weather-watchers, this was an unusual year, with very wet conditions following several very dry years—but are the frequency and intensity of these variations increasing as the planet’s temperature rises? And if so, what might be the implications for water management? We take a look.

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Video: Managing Water and Farmland Transitions in the San Joaquin Valley

By Sarah Bardeen

For the past seven years, the PPIC Water Policy Center has been researching how the San Joaquin Valley can adapt to a future with less water. On September 20, we held a special half-day event that drew together an array of growers, water managers, agency staff, and others to discuss how to best manage the changes ahead. Read our writeup—and watch the videos!

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Commentary: Water-use Challenges Affecting Farmers Means Reinventing the San Joaquin Valley

By Ellen Hanak, Caitlin Peterson

To ensure the San Joaquin Valley’s future, groundwater overpumping has to end—and some 500,000 acres of farmland will likely need to come out of intensively irrigated production. But unplanned, haphazard fallowing would harm the valley. In our Fresno Bee commentary, we share insights on how to protect the valley’s residents, agriculture, and environment, drawing on over seven years of research.

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Managing Water and Farmland Transitions in the San Joaquin Valley

Achieving groundwater sustainability is vital to the health of the San Joaquin Valley’s communities, agriculture, environment, and economy—but the transition will be challenging. How can the region ensure the best outcomes? Authors of a new PPIC study and a diverse group of local and state experts will discuss key issues and solutions to some of the valley’s looming challenges.

Report

Managing Water and Farmland Transitions in the San Joaquin Valley

By Ellen Hanak, Andrew Ayres, Caitlin Peterson, Alvar Escriva-Bou ...

How can the San Joaquin Valley adapt to a future with less water? We’ve been researching this issue for the past seven years, and our new report presents highlights from we’ve learned, including a robust list of policy suggestions to help the valley weather—and make the most of—the coming changes.

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PPIC Farm Sizes in the San Joaquin Valley: Water Data

This dataset summarizes surface water availability metrics for farms of different sizes in the San Joaquin Valley as well as volumes of groundwater needed to support allocations for potentially vulnerable users under the Sustainable Groundwater Management Act.

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How Might Small Farms Fare Under SGMA?

By Spencer Cole, Ellen Hanak, Alvar Escriva-Bou

Change is coming to the heavily agricultural San Joaquin Valley, as irrigation water declines due to climate change, new environmental regulations, and SGMA. But how will these changes affect farms of different sizes in the valley? We finally have answers.

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Exploring the Yurok Tribe’s Management of the Klamath River

By Sarah Bardeen

The Yurok Tribe is one of the few California tribes whose members still reside on a portion of their ancestral lands, including a 44-mile stretch bordering the Klamath River. The Yurok are deeply involved with efforts to protect the river’s watershed, so we asked one of the Tribe’s lawyers to tell us more about what they’re doing—and what challenges they face.

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Mapping Farms by Size in the San Joaquin Valley

By Andrew Ayres, Zaira Joaquín Morales, Ellen Hanak

The San Joaquin Valley will have to adapt to a future with less water for irrigation under the Sustainable Groundwater Management Act. Some have raised concerns that this could put smaller farms at a disadvantage—but is this true? To gain insight on this issue, we decided to take a closer look, exploring where San Joaquin Valley farms of different sizes are located—and what they grow.

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